Nature’s Root Organic Radish 'Daikon' Sprouting Seeds 250g - Radish Microgreens | Keto Superfood | Tasty Nutrition | Easy Sprouting | Non-GMO

• Natures Root Organic Daikon Radish Sprouting Seeds: We’ve been certified by the Soil Association of the UK, which means that our products are fully organic, safe, and natural, making them great for your health.
• S Packed with Nutrients Similar to other microgreens, Daikon radish sprouts have a fantastic nutritional content and value. They comprise vitamins A, B, C, E, and K, calcium, iron, magnesium, zinc, and other minerals, as well as amino acids, chlorophyll, folic acid and various powerful antioxidants.
• Interesting Peppery Taste: Natures Roots’ organic radish sprouting microgreens have a delicious, unique, peppery taste that is even stronger than regular radishes. You can add them to your wraps, salads, or other foods or blend them into smoothies and shakes for an added bite.
• Superfood and Vegan: Natures Root Daikon radish sprouting seeds are organic, and certified by the Soil Association. They can be added to your diet as a potent source of plant-based protein and dietary fibre. They’re suitable for both vegetarians and vegans and non-GMO.
• Soak, Rinse & Enjoy: Natures Root organic radish sprouting seeds can be grown right at home in a tray or jar. Their sprouts begin to grow in just 5-6 days, and microgreens in 10-12 days. Be sure to store them in the fridge after harvesting and drying fully, and they stay good for up to two weeks.

Nature’s Root Organic Daikon Radish Sprouting Seeds Nature’s Root Organic Daikon Radish Sprouting Seeds will make a spicy addition to your micro-green garden. Nutrient-dense and packed with flavour, these tiny seeds of goodness yield crunchy radish sprouts in just 5-6 days, and vibrant microgreens in 10-12 days. They are incredibly easy to grow in any sprouting jar or tray, and once harvested, you can store them in an airtight container in the fridge for up to two weeks. Radish sprouting microgreens are a raw, vegan superfood with numerous health-boosting benefits. They are both Keto and Paleo diet-friendly, and they are free from GMO ingredients, pesticides, and allergens such as gluten, lactose, and soy. With more than 40 times more nutrients than mature radishes, these vibrant leaves are not only the tastiest in Mother Nature’s garden, but they are also one of the healthiest. With every spoon of our Daikon radish sprouting seeds, you will get vitamins A, B, C, E, and K, minerals potassium, iron, calcium, magnesium, zinc, and phosphorous, essential fatty acids, and chlorophyll. Surprisingly, perhaps, they contain plant-based protein and dietary fibre too, making them a great addition to every meal. Certified organic by the Soil Association, our sprouting radish microgreens contain all the good stuff and none of the bad. They come in resealable packs to keep them fresh, and they are easy to grow at home. Add to salads, sandwiches, stir-fries, and smoothies to embrace their signature peppery flavour.