Gold Oyster Mushroom Spawn/Seed, 60g Heat Sealed Bag (Pleurotus citrinopileatus) Foragers Table

• EXCELLENT VALUE MUSHROOM SPAWN- ultra productive to give you higher yields and lower contamination. Multiple volumes available.
• LOW GENERATION NUMBER AND EXTREMELY HIGH QUALITY MUSHROOM SPAWN- our mushroom spawn originates from the top biotech mushroom spawn producers in Europe. Low generation number ensures its fantastic growth.
• DELIVERED IN SPECIALIST FILTER PATCH BAGS- these bags allow air to pass in but not bacteria. Creating an extremely healthy and sterile environment for the spawn to thrive. All laboratory work is carried out in our own sterile lamina flow hood.
• LONG USE BY DATE WHEN STORED CORRECTLY FOR EASY HOME GROWING- because our mushroom spawn is as fresh as possible and stored in optimum conditions, it has long shelf life.
• SUSTAINABLY SOURCED AND GROWN- using a special seed blend that is perfectly suited to oyster mushrooms.

This listing is for one 60g of professionally grown Grain spawn. Your grain spawn will be professionally packaged inside our sterile laminar flow hood using a heat sealed bag with a breathable patch ensure the spawns final journey to you continues at be the highest quality. This Spawn can be grown on a variety of substrates including straw, coffee grounds, sawdust, sawdust pellets, straw pellets, shredded paper, books, toilet rolls as well as many others Gold Oyster Mushroom Qualities: Decorative species, slight milder taste, rapid production. Gold Oyster Mushroom Characteristics: Easy-to-grow Oyster mushroom. Due to their funnel-like shape and yellow colour they may remind you of Cantharells. Tightly clustered fruit bodies (4- 7 cm diam.) are gathered centrally or ex-centrically on a thin stem. For a maximum storage capacity they need to be harvested before the full development of the cap sides. Eating Oyster mushrooms can promote a healthy heart, support a better immune function and improve metabolic health, it may also lower cholesterol. Gold Oyster Mushroom spawn bag should be stored between 2-4°C . Incubation Temperature : 22 - 24°C. Fruiting Temperature : 13 - 28°C.