Viridis Hortus - 40 x Scotch Bonnet Yellow Chilli Hot Pepper Vegetable Seeds

• Scotch bonnet hot pepper is one of the most well known pungent extremely hot varieties originating from Jamaica chilli peppers. This variety matures from green to yellow. The plant grows yellow fruit and produces masses of fruit, 4-6cm long on 24-36in plants. Long growing season, most suitable for greenhouse, polytunnel, conservatory production.
• Sow pepper seeds about 1 cm deep into a seed tray or in small pots or cells. Cover lightly, water and place inside at between 20-25˚C to aid germination, place the tray in a plastic bag. Sow January-March. Germination can be slow with some hot peppers.
• As soon as seedlings are large enough to handle, prick out. Transplant the seedlings into small individual pots. Use rich compost and keep the plants between 20-30 Celsius during the growing season.
• For best production keep the plants in the Greenhouse, Polytunnel, Conservatory. Regular feeding is recommended. Be prepared to water well and supplement feed with high-potash feed during season.
• Viridis Hortus offers FREE postage costs regardless of the mix of varieties or quantities of packets you purchase per order UK only: Part of the "For More Success Grow the Best” is Viridis Hortus Seed Range. Genuine Viridis Hortus Branded products only supplied direct by Viridis Hortus UK All seeds are packed by VH in zip-locked plastic bags Sowing intuitions are included in are Multi packs or available to download via listing or VH Website DEFRA licence No: 7641 Quality Seed Supply only

Scotch bonnet hot pepper is one of the most well known pungent extremely hot varieties originating from Jamaica chilli peppers. This variety matures from green to yellow. The plant grows yellow fruit and produces masses of fruit, 4-6cm Long growing season, most suitable for greenhouse, polytunnel, conservatory production. Sow pepper seeds about 1 cm deep into a seed tray or in small pots or cells. Cover lightly, water and place inside at between 20-25˚C to aid germination, place the tray in a plastic bag. Sow January-March. Germination can be slow with some hot peppers. As soon as seedlings are large enough to handle, prick out. Transplant the seedlings into small individual pots. Use rich compost and keep the plants between 20-30 Celsius during the growing season. For best production keep the plants in the Greenhouse, Polytunnel, Conservatory. Regular feeding is recommended. Suitable for the vegetable garden, allotments and containers. Be prepared to water well and supplement feed with high-potash feed during season. Regular feeding is recommended.