Anolon Advanced Nonstick Bakeware/Baking/Loaf Pan with Grips, 9 Inch x 5 Inch, Gray

• durable loaf pan: high quality nonstick loaf pan is ideal for baking bread or making meatloaf
• warp resistant bakeware: heavy gauge steel construction resists warping and provides even heat distribution; medium color tone aids in beautiful browning
• nonstick bakeware: the loaf pan's durable nonstick surface provides optimum food release and easy cleanup
• International products have separate terms, are sold from abroad and may differ from local products, including fit, age ratings, and language of product, labeling or instructions.

Designed to make baking bread and meatloaf easier and more enjoyable, the Anolon Advanced Nonstick Bakeware 9-Inch by 5-Inch Loaf Pan with Silicone Grips measures up to the high standards of serious home bakers. Constructed of heavy gauge steel, and with a medium color tone that aids in even browning, this loaf pan resists warping and provides the even heat distribution fundamental to successful baking results. The durable nonstick surface provides optimum food release ideal for baking yeast breads, quick breads and pound cakes. The wide rim and handles fitted with silicone grips provide more confident hold and a comfortable grasp when transferring hot rosemary meat loaf to a cooling rack. This bakeware is oven safe to 450°F and is the perfect complement to the items in all the Anolon Advanced collections.