Lodge 25.4 cm / 10 inch Pre-Seasoned Cast Iron Round Chef's Skillet/Frying Pan

• 25.4 cm/10 inch skillet/frying pan - ideal for omelettes and stir-frying
• Features a teardrop handle and sloped sides
• Two subtle side lips enable simple and mess-free pouring
• Pre-seasoned at Lodge's foundry for a natural, easy-release finish that improves with use
• Unparalled distribution and retention of heat ensures rapid and efficient cooking
• Suitable for use on induction, ceramic, electric and gas cooktops, as well as in the oven, on the stove, in the grill and on barbecues/campfires
• Extremely versatile - can be used to sear, fry, sauté, grill, roast, bake, braise and broil (both indoors or out)
• Compatible with metal, wood and silicone utensils
• Clean via hand washing (Lodge cast iron is sterile at 212 degrees Fahrenheit/100 degrees Celsius, so detergents are optional)
• Brutally tough - can last for over 100 years if care and use instructions (included with item) are followed
• Lifetime guarantee (full details below)

Product Description About Lodge - 100 Years and Still Cooking Originally established by Joseph Lodge in 1896 - and with over 118 years of experience - Lodge is renowned for producing the finest cast iron cookware in the world. The family-owned company, based in South Pittsburg (Tennessee), is the only remaining manufacturer of cast iron cookware in the USA. The business has survived two World Wars and the Great Depression and continues to prosper today due to its legacy of quality and dedication to improving manufacturing methods. The Evolution of Lodge Lodge's legendary foundry has undergone several notable upgrades as the company has grown. In order to respond to increasing demand, it was converted from a hand-pour operation to an automated moulding process in 1950. This led to safer and more efficient manufacturing procedures. In 1992, with an emphasis on conservation, Lodge's coal-fired cupola furnaces were replaced by an electro-magnetic induction melting system. With consumer demand beginning to exceed foundry capacity, Lodge recently completed a comprehensive expansion of its facilities that cost in excess of 30 million dollars. This included new melting and sand systems, an additional moulding line and enhanced seasoning capabilities. These developments have increased capacity by almost 50% and have ensured that Lodge's foundry is now the most technologically-advanced in the world. Box Contains 1 x Lodge 25.4 cm/10 inch Pre-Seasoned Cast Iron Round Chef's Skillet/Frying Pan