WMF Comfort Line Saucepan 16 cm Without Lid, Small Cooking Pot 1.4 L, Milk Pot Induction, Cromargan Matte Stainless Steel, Scale, Stackable, Uncoated

• Contents: 1x saucepan / saucepan without lid 16 cm (volume 1.4 litres, height 7.5 cm) - ideal for hobs with a diameter of 14.5 cm - item number: 0731166041
• Material: Cromargan stainless steel 18/10, matte, uncoated, rust-proof, dishwasher-safe, heat-resistant and oven-safe up to 250 °C
• The induction pot with scale can be used on all common types of cookers: induction cookers, gas stoves, electric hobs, glass ceramic hobs. Thanks to the optimal heat distribution, nothing burns
• The base construction (TransTherm) ensures even and long heat retention. This saves energy and time during cooking
• Multifunctional: the long side handle is particularly handy when preparing soups, sauces, pudding or for roasting, stewing and steaming

Enjoy all the convenience of cooking with the smart, elegant Comfort Line cookware that makes success in the kitchen a breeze. The cooking pots from the Comfort Line series from WMF impress with hollow handles that reduce heat transfer from the pot to the handle, so that they heat up minimally. In addition, there are clever details that make cooking easier: the inside scale for easy measuring and the wide pouring rim for precise, drip-free pouring. The cookware is made of high-quality Cromargan®: rust-proof 18/10 stainless steel, which impresses again and again with its matte surfaces. The TransTherm® universal base allows optimal heat distribution and retention for perfect cooking results and particularly energy-saving cooking. Durable and dishwasher safe, these sophisticated pots are equipped with heat-resistant viewing cooking lids for convenient monitoring of the cooking process. The word casserole comes from the Latin term for ladles - as such, the handy pot with handle was used for the goulash cannon, for example. Small dishes, milk and soups can be warmed up pleasantly quickly. It is also practical for creams and puddings. While one hand holds the stem - the hollow handle does not heat up when cooking - the other guides the whisk in the pot. In a casserole reduce sauces on small flame, which eventually doses over the flared pouring rim and get drip-free on the plates. The pots are available bulbous or with straight pot wall, with and without lid as well as with diameters of 10 to 24 cm.