SmokeTop - Cocktail Smoker Kit - Old Fashioned Chimney Drink Smoker for Cocktails, Whiskey, & Bourbon - by Middleton Mixology (Cherry)

• THE ORIGINAL AT HOME DRINK SMOKER: The ORIGINAL SmokeTop is made in the USA from solid American Cherry. This American-made smoke infuser lends a heady, full sensory experience to cocktails that won’t go unnoticed or be forgotten.
• PERFECT KIT FOR ANY DRINK: This unique at home smoker kit works perfectly with any cocktails, whiskey, or bourbon. It is your one stop shop for an old fashioned style smoking glass.
• SMOKE DRINKS LIKE A PRO: Not a bartender? SmokeTop's simple yet elegant design offers anyone the chance to be a professional bartender and wow your friends at your home bar! Perfect for parties, our cherry chips provide a soothing aroma and a perfect accent to any drink.
• NOT JUST A COCKTAIL SMOKER: Not just a cocktail smoker! Cold smoke anything you can think of, cocktails, spirits, meats, cheese, coffee, and even ice-cream! This user-friendly at home cold smoker is perfect for a variety of foods and drinks."

DESIGNED FOR BARTENDERS BY BARTENDERS: Bring your cocktails to life with the Middleton Mixology original cocktail smoking kit – designed by bartenders, for bartenders. This American-made smoke infuser lends a heady, full sensory experience to cocktails that won’t go unnoticed or be forgotten. Unlike other kits on the market, ours features premium food-grade smoking chips in a wide selection of flavors, allowing you to create the perfect mood for any occasion. The raw and natural smoking chips entice everyone around them, while the deep yet subtle flavor keeps guests coming back for more. Designed with simplicity in mind, SmokeTop offers anyone the chance to be a professional bartender – one smoking knockout at a time! DIRECTIONS: 1. Load a small amount of chips into the top of the chimney just enough to cover the screen. 2. Place the SmokeTop on top of the vessel of your choosing. 3. Hold the torch lighter 5 inches from the top and direct the flame down through the chimney. Slowly lower the torch to 2-3 inches from the top. 4. If the flame pushes the chips out of the chimney, adjust the torch to a lower setting. If it is taking longer than 5 seconds to fill with smoke, adjust the torch to a higher setting. 5. After desired smokiness is achieved, remove and enjoy! *be sure to discard the burnt wood chips into a non-flammable container* Over time the screen will deteriorate. Simply push a pen or pencil through the bottom to pop out the old screen. Wipe out the chimney and push in the new screen firmly until seated.