Radish French Breakfast 3 Seeds – Pack of 200 Seeds – SOW Direct INTO Your Garden – Cylindrical Roots Rosy Red/White Tip – Ready to Harvest in 4-6 Weeks – for Your Kitchen Garden

• SOW INDOORS: N/A. SOW OUTDOORS: February – September. ROW WIDTH: 9” / 25cm. HARVEST: 4 weeks after sowing. APPROX SEEDS: 200
• OUTDOOR PLANTING: Sow seeds thinly 1.5cm deep direct in growing bed in row 9” (25cm) apart. Keep the soil moist, and be careful not to over-water. Thin if necessary.
• SCIENTIFIC NAME: Raphanus Sativus. Radish do not keep well, therefore, sow in small quantities. Ideal for successional sowing. Keep free from weeds.
• The roots are crisp and have a mild flavour, perfect for adding to summer salads. Sow regularly for a tasty supply of fresh picked radishes all summer long.
• Enjoy harvesting radishes within just weeks from sowing. Bright scarlet red contrasts well with pure white tips. Long and slim and with a satisfying crunch, French breakfast is easy to prepare in the kitchen and slicing to add in salads.

A quick growing oval shaped variety with a wonderful delicate flavour, perfect in salads.