Press for Fresh Pasta with Suction Cup and Two Brass Dies for Casarecce and Paccheri | TORKIO OK Leonardo Tagliapasta

• [ TORCHIO FOR FRESH PASTA ] ► is the tool that can not be missing in your kitchen if you like to stay with your hands in dough. It gives us a rustic touch in our kitchen and reminds us how our grandmothers prepared homemade pasta.
• [ 2 BRASS TRAFILE ] ► using two dies provided you can taste the PACCHERI, tradition of Neapolitan pasta or the Sicilian CASARECCE. Separately you can buy several drawers, from the classic Tuscan PAPPARDELLE to SPAGHETTI square, the TAGLIOLINI Piedmontese and SPACCATELLI Calabria. The change of the die is simple and fast, in a moment the press becomes a tool for PASSATELLI, the pasta in broth with unforgettable flavors of Romagna.
• The innovative design pasta press is equipped with a vacuum gauge suction cup that fixes it on all smooth surfaces without the need for a vise, avoiding marking or crawling the table.
• [ FOOD MATERIALS ] ► The press body is made of die-cast aluminium for food use with food grade aluminium nut and food plastic propeller. The dies found inside are made of brass and have a diameter of 4 cm and a thickness of 8 mm. In addition to the 5 dies you will also find a multifunction plastic pestle that helps push the dough into the press and cut the product at the output.
• [ QUALITY AND GUARANTEE CUTTER.COM ] ► product entirely manufactured in Italy and recommended for both home and professional use.

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