PREMIER SEEDS DIRECT - MICROGREEN/Sprouting Seeds - Radish Rambo - Organic (200 Grams)

• ORGANIC RADISH RAMBO MICROGREEN - Organic Radish Rambo microgreens are a fast-growing variety that produces deep red coloured stems and leaves.
• DELICIOUS AND NUTRIENT DENSE - With a stronger radish flavour than other types, Radish Rambo has a slightly earthy taste with a bold and spicy kick.
• SAFE TO EAT - Our microgreen and sprouting seeds are untreated, non-GMO, and have undergone rigorous laboratory testing for pathogens.
• QUALITY MICROGREEN SEEDS - Professional DEFRA (APHA) licensed Quality Seed Supply. At Premier Seeds Direct we check germination rates/quality at least every six months to ensure we deliver the best.
• PACKED WITH VITAMINS - These microgreens add a vibrant colour to salads, soups and sandwiches, as well as beneficial minerals and vitamins.

Difficulty: Easy Presoak: No Germination: 2-5 days Black out time: 2-4 days Time to harvest: 8-12 days Height: 3-6cm Flavour: Bold and spicy, with a stronger radish flavour than other radish varieties. Nutrients: Vitamins A, B, C, E & K, with Calcium, Iron, Potassium & Magnesium Grow as a microgreen Sow your seeds directly onto a moistened growing medium (3-5cm deep) and lightly mist the seeds with water. Place the seeded tray into a second tray without drainage holes. This will allow you to bottom water the tray. Cover with another tray on top to stop light getting in. Then place a weight inside to encourage the roots to grow down and to help the seeds make good contact with the growing medium. After day 2-4, remove the cover and place in a well-lit location. When watering the seedlings, keep using the bottom tray. Harvest between 8-12 days or when the seedlings are 3-6cm tall. Cut the stems above the soil line with a knife or scissors. Grow as a sprouting Clean and sterilise the sprouter. Put the seeds in the sprouter and cover with room temperature water Soak the seeds for 6-8 hours. Drain all of the water until the seeds are damp. Place the seeds in the sprouter and cover with a lid Make sure to rinse the seeds 2-3 times a day until harvesting around days 5-6.