Patak's Oven Bake Chicken, 120 g

• Aromatic & peppery
• No artificial colours, flavours & preservatives
• Suitable for vegetarians

Product Description Patak'S Oven Bake Chicken. For more recipe inspiration. Find us on Facebook, Twitter and Instagram. Simply Add 400g Boneless, Skinless Chicken Thigh fillets, each cut into 2-3 pieces 1 Red Onion, quartered Why not try? Also delicious with chicken breast, or for a vegetarian option swap out the chicken for cauliflower or paneer to create the South Indian vegetarian favourites- 'Gobi 65' and 'Paneer 65'. Simply Add 400g Boneless, Skinless Chicken Thigh fillets, each cut into 2-3 pieces 1 Red Onion, quartered Why not try? Also delicious with chicken breast, or for a vegetarian option swap out the chicken for cauliflower or paneer to create the South Indian vegetarian favourites- 'Gobi 65' and 'Paneer 65'. Patak'S Oven Bake Chicken Aromatic & peppery. Suitable for vegetarians Ingredients Water, Low-Fat Yogurt (MILK), Rapeseed Oil, Ginger Purée, Garlic Purée (5%), Modified Maize Starch, Ground Black Pepper (2.3%), Ground Coriander, Paprika, Ground Cumin (1%), Salt, Ground Fennel, Black MUSTARD Seeds (0.5%), Chilli Powder, Paprika Extract, Garam Masala [Coriander, Cumin, Cinnamon, Ginger, Cloves, Black Pepper, Dill], Chilli Flakes (0.3%), MUSTARD Powder, Acidity Regulator (Citric Acid), Dried Curry Leaf (0.2%), Ground Fenugreek Directions Simply Add 400g Boneless, Skinless Chicken Thigh fillets, each cut into 2-3 pieces 1 Red Onion, quartered Why not try? Also delicious with chicken breast, or for a vegetarian option swap out the chicken for cauliflower or paneer to create the South Indian vegetarian favourites- 'Gobi 65' and 'Paneer 65'. Manufacturer Contact Information Kiribati Way Leigh Lancashire Wn7 5Rs