Mrs. Anderson's Baking Gummy Bear and Worm Mold with Dropper, Non-Stick LFGB Silicone

• Mrs. Anderson's Baking Silicone Gummy Worm and Bear Mold for making homemade candies, freezing, baking, molding foods, and DIY crafts
• Made from LFGB-approved silicone (safe -90 to 570-degrees Fahrenheit) and polypropylene (safe to 280°Fahrenheit); non-stick and BPA free
• Mold measures 8.5 x 6.25-inches; makes 30 gummy bears (0.5 x 0.875-inches) and 6 worms (3.33 x 0.75-inches)
• Create homemade gummy or hard candies, vitamins, chocolates, butter, spreads, homeopathic remedies, and more; allows complete control over ingredients
• Mold hangs for easy drying and storage; safe for freezer, oven, microwave, and dishwasher

Mrs. Anderson’s Baking Non-Stick Silicone Gummy Bear and Gummy Worm Form with Food Dropper creates homemade gummy candies without them sticking. The tray makes 30 gummy bears (0.5 x 0.875-inches) and 6 gummy worms (3.33 x 0.75-inches) at the same time. It’s ideal for making homemade gummy or hard candies, vitamins, chocolates, butter, spreads, homeopathic remedies, DIY crafts, and more. This candy form is a great addition to the classic kitchen for everyday use and to party supplies for entertaining. The included dropper fills each cavity with precision for less mess. Instructions and a starter recipe are included. Simply fill each cavity with the dropper and allow the mixture to set, freeze, or bake. To lift out the finished pieces, apply slight upward pressure to the bottom of each shape. Made from European-grade silicone, Mrs. Anderson’s Baking Silicone Gummy Bear and Gummy Worm tray is naturally non-stick, safe for freezer, oven, microwave (from -90 to 570-degrees Fahrenheit), and dishwasher for easy cleanup, and hangable for storage. The BPA-free plastic food dropper tube is heat safe to 280-degrees Fahrenheit. Brought to you by HIC, a third-generation family owned and operated company in the USA since 1957.