Fruit Vaccinium (Cranberry) macrocarpon Early Black – High-Yield Cranberry Plants for Fresh, Homegrown Harvests - 1x 15cm Potted Plant by Thompson & Morgan

• Crops from late August, one of the earliest cranberry varieties.
• Berries are packed with Vitamin C, perfect for health-boosting treats.
• Features attractive bell-shaped spring flowers and bronzed autumn foliage.
• Ideal for making cakes, juices, and jams, or eating fresh off the plant.

Cranberry 'Early Black' is renowned for being one of the earliest cropping cranberry varieties, with a harvest starting from late August. These popular cranberry forms a spreading, evergreen bush that not only produces large, dark red-purple berries but also serves as an ornamental shrub. The berries are packed with Vitamin C and are perfect for making a variety of culinary delights including cakes, juices, and jams, or can be enjoyed straight from the plant. In addition to its edible fruits, Cranberry 'Early Black' offers year-round ornamental value with its bell-shaped spring flowers and bronzed autumn foliage. It is an excellent choice for planting in acid soil borders or in containers filled with ericaceous compost, adding seasonal interest to any garden. This versatile and hardy plant is a must-have for both its aesthetic appeal and delicious fruit. How to Grow Instructions Light: Plant in a sunny or semi-shaded position. Temperature: Hardy and suitable for various climates. Watering: Use rainwater if possible to maintain soil acidity; avoid using tap water. Feeding: Ensure the soil is well-drained and acidic, using ericaceous compost. Humidity: Moderate humidity is ideal, but the plant is quite adaptable. Images shown are for guidance only and show the expected results of plants upon maturity. Different growing conditions might vary results. Image may be included for illustration of supply but can vary due to seasonality changes (e.g. deciduous plants lose leaves in colder months). Decorative pots are not supplied.