Fatsia Japonica Plant/Japanese aralia 30-40cm Tall in 2L Pot, Evergreen Plant 3fatpigs®

• Fatsia japonica is a glossy leaf plant native to Japan and Korea. It is an ornamental plant often used in floristry and tolerates semi-shaded to shaded areas. Plants are very strong and can recover from damages easily.
• Common Name: Japanese aralia Genus: Fatsia Species: japonica Skill Level: Beginner Exposure: Partial shade, Shade Hardiness: Hardy H5 Soil type: Moist but Well-drained, Chalk, Clay, Sand, Loam Height: 3-4m Spread: 2.5-4m
• Fatsia are evergreen shrubs with stout, sparsely branched stems bearing large, leathery, palmately lobed leaves and small white flowers in terminal compound umbels, followed by small black fruits. This ornamental evergreen plant will prvide an elegant look to your garden. An unusual flowers appear in autumn followed by the small black fruit. You can remove berries and it will increase the leaf size. The fatsia preferes partial shade and can be planted in any soil that is well drained.
• Make sure it is in sheltered position for the best growth. Some of the leaves can turn yellow during the hot summer time. You have nothing to worry about. Just remove the leaf with the stem and new leaves will appear on it shortly. You can prune it few times per year and keep it at the height you require.
• Although the plant is very hardy make sure you protect the ground from longer lasting frost to give it the best chance to thrive. As the UK climate is mostly mild it has the best chances to provide your garden with lovely tropical look all year round.

F. japonica is a medium-sized evergreen shrub of open, spreading habit, with palmately-lobed leaves to 45cm in width and small white flowers in globose clusters. Fruits small, black Growing Details Common Name: Japanese aralia Genus: Fatsia Species: japonica Skill Level: Beginner Exposure: Full sun, Partial shade Hardiness: Hardy Soil type: Well-drained/light, Acidic, Chalky/alkaline Height: 3-4m Spread: 2.5-4m Description Fatsia are evergreen shrubs with stout, sparsely branched stems bearing large, leathery, palmately lobed leaves and small white flowers in terminal compound umbels, followed by small black fruits