Fackelmann "Haccp" Plastic Cutting Board, Blue, 11.8 x 17.7-Inch

• Dishwasher-safe
• To facilitate compliance with the HACCP regulations, on the basis of different colours
• Perfect for large kitchens
• HACCP is a system that is used to identify, assess and control significant health hazards caused by food.

Product Description Fackelmann 39076 HACCP Board, 45 x 30 cm, blueHACCP - Hazard Analysis and Critical Control Point... Is a system that is used to identify, assess, and control significant health hazards caused by food.It is part of the Food Hygiene Regulation (LMHV), the monitoring responsibility of the Länder (food inspectors), internally the farmer is responsible for implementation.Special feature:Through the flexible plastic, the boards can be properly bent. Thus, the board can be rolled up and emptied over the pot - so nothing can go wrongDesignThe different colours help to distinguish the different categories and not confuse them. This board is decorated in blue and thus is intended for the preparation of fishSpecial features:FlexibleHACCP conformIndispensable for any well-stocked kitchen Box Contains Cutting Board