Dried Matured Mandarin Peel 85g 10 Years Dried Citrus Peel Xinhui Tangerine or Orange Pi

• TRAIT & APPEARANCE--Peel sheet is large, three-petaled shaped, dark brown. It feels dry, hard and crisp. It has a peel incense as well as a light fruit aroma.EDIBLE METHODS--It can be use to make tea or soup, cook meal and other ordinary daily cooking.COLLOCATION RECOMMENDATION--It a great match with roses, cymbopogon citratus, hawthorn, mint leaves, etc.please keep it in a dry & cool place, avoid the direct sunshine or moisture and seal well.
• 【Xinhui Orange Peel】Xinhui Tangerine Peel is made of Tianma Red skin,The unique geographical location of Xinhui, the formation of significant dry and wet, hot and cold seasonal changes, can make the aging of orange peel dry and wet alternating and hot and cold alternating, our orange peel in a high-quality environment, no manual intervention, the longer the storage of authentic new orange peel, the higher the value, there is a very high collection value.
• 【Traditional sunning, aging process】We pick large Xinhui Citrus Peel, do not pick damaged fruit, bad fruit, small fruit, only pick in sunny days. The whole process is handled by many years of experience of the master hand picking, screening, cutting, drying, aging and other steps. Our new products use the traditional sun-curing process, and the "three knives" method makes the orange peel three distinct, each piece is very complete.
• 【Thick and complete】The appearance of pure natural Xinhui chen pi shows a charming tan color, the texture is flexible and elastic, the three pieces are connected, the shape is neat, and the thickness is uniform. The sheet is reversed, and there are many oil chambers of uniform size on the surface of Xinhui orange peel, so that our Xinhui orange peel is clear and transparent, and the oil moisture is very high.
• 【Delicious 】Xinhui orange fruit "essence in the skin", the skin is sweet and mellow. The aroma is extremely intense, and the Xinhui orange peel gives off a citrus fragrance, and the taste is extremely mellow. Xinhui orange peel has a high value, but also can be used as a good seasoning, exquisite packaging suitable for gifts, and you love to enjoy a life together.
• 【How to eat】orange peel has a variety of ways to eat, you can choose according to your own preferences. Tangerine peel can be washed and soaked directly in water, or it can be boiled with Pu 'er tea or white tea, or it can be combined with Sydney and rock sugar to make a nutritious and delicious soup.

Xinhui tangerine peel is a traditional raw and naturally aged tangerine peel. Over the past ten years, it has become more fragrant as it gets older. It has three regular petals, with distinct pieces. The oil chamber on the surface is complete, evenly distributed, with obvious shrinkage. The inner capsule is brown or black, with clear texture. When you drink it with hot water, it is brown and golden, which makes you feel refreshed.