De Buyer 5130.20 Carbone Plus Round Frying Pan with Stainless Steel Cold Handle, 20 cm Diameter

• Made in France: the de Buyer Carbon Plus steel pan is a perfect frying pan for searing, grilling and browning meat, fish and vegetables. Made in France, the pan quickly reaches high temperatures for a perfect Maillard response.
• Non-stick: to develop the natural non-stick effect of the pan, it must be gradually baked.
• CONTROLLED BURNING This steel pan provides quick heating and even heat distribution. The riveted and vented tube shaft of this pan is made of stainless steel. This allows for ergonomic gripping while still staying cool.
• All fires: the de Buyer Carbon Plus steel pan is suitable for all types of cookers, including induction.

The de Buyer CARBONE PLUS steel pan is made in France and is ideal for searing, grilling and browning meat, fish and vegetables as it can quickly reach high temperatures for a perfect Maillard response. It requires gradual baking to develop its natural non-stick effect from the very first use. This pan provides a quick temperature rise and even heat distribution, with a riveted and ventilated stainless steel handle for ergonomic handling. It is suitable for all types of cookers, including induction.