DALSTRONG Steak Knife Set - 4 Piece - 4.5 inch Serrated Blade - Frost Fire Series - High Chromium 10Cr15CoMoV Steel Kitchen Knife - Frosted Sandblast - White Honeycomb Handle - NSF Certified

• The Dalstrong Frost Fire Series is an elegant collection of premium light-weight, razor-sharp knives with an icy cold look and fiery performance. Built for the modern chef who appreciates meticulously crafted, professional knives that look good and feel good, without any sacrifices to functionality.
• The Frost Fire Series 4-piece serrated steak knife set was thoughtfully designed to impress your dinner guests with their lightweight, quick grip build. Your dinner or lunch-time guests can count on effortless slicing while the scalpel-like blade edge sails through the thickest cuts of rib-eye steak, tender chicken and more, giving perfectly clean slices while ensuring all the juice and flavour remain inside each and every bite.
• Expertly engineered from 7-layer, high-carbon, high-chromium 10CR15MOV stainless steel with added cobalt, these knives undergo an expert heat treatment to further increase blade hardness for scalpel-like sharpness. Each knife is perfected with a precision-based sandblast for a frosted blade finish that enhances non-stick properties and offers superior refinement.
• Beautifully finished with a slender, ergonomic handle for a tension-free grip, the Frost Fire Series offers ultimate comfort and cutting agility. For added distinction, the pristine white resin handle is enclosed in aluminum mesh that provides improved durability and a stylish honeycomb finish. Included with each knife is a PU leather sheath with snap closure, designed to protect your knife and keep it safe and secure while on the go.

Professional-quality kitchen tools engineered for performance, built for durability, designed to elevate the cooking experience. Trusted by more than half a million cooks worldwide. At Dalstrong, we believe that inspiration can come from anywhere. Through our passion for innovation, we’re relentlessly fusing new ideas, making bold design decisions, and experimenting with unique materials and methods of construction. We make it our mission to constantly seek improvement in form and in function and are relentlessly driving forward in pursuit of the best chef tools and experience. We're always cooking up something new.