Browin 780404 Woodchips for smoking, grilling, barbecue, Ideal Smoke Aroma, 100% cherry, 450 g

• Cherry wood chips from clean environment areas, they are free of impregnating agents and preservatives, do not contain dust fractions
• Perfect for smoking poultry, fish
• Are characterised by optimal water content - below 11%
• Class 8 (medium fraction) - thanks to their size (from 6 to 8 mm) they are perfect for both small and large smokehouses,
• Intended for barbecuing and smoking.

Grilling: Around glowing tree carbon put 2 centimetres veneer of woodchips. Grill should be covered directly after composing meals on the grill. Time of grilling - from 10 to 30 minutes Smoking: In dependence on kind of gammon place we are dispose, put the woodchips on a plate specialy designed for that or around glowing place Woodchips should be kept in dry, chilly place.