Boundless Voyage Camping 8 inch Titanium Skillet Frying Pan with Folding Handles Lid Outdoor Griddle Stir-Fry Tableware Cookware

• Made of premium titanium
• Size: about Φ190*(H)52 mm, the height is 56mm with lid
• Weight: about 233g (pan is 156g, lid is 77g)
• The pan's handles are foldable, which is easier to carry and save more space. It also provides a sturdy grip over the stove/grill to prevent accidents from happening.
• The frying pan is equipped with a lid, so you don’t need to worry about the food getting dirty during cooking, and it can also reduce heat loss and make the food easier to be cook.

Brand: Boundless Voyage model: Ti2065C material: 99.8% titanium. Size: approx. Diameter 190 (H) 52 mm, the height is 56 mm with lid. Weight: approx. 233 g (pan 156 g, lid 77 g). Capacity: approx. 1000ml Place of Origin: Chi Note: This is not a non-stick pan, you need to put cooking oil or water in it before use. Feature:1. Made of high quality titanium, it is lightweight, does not rust, corrosion resistant to acid and alkali, scratch resistant and heat resistant; 2. Titanium is a human-friendly metal, the oxide layer on the surface, which makes it difficult to react with substances and can maintain the original taste of food. 3. The handles of the pan are foldable, which is easier to carry and saves more space. It also provides a sturdy handle over the stove/grill to avoid accidents; 4. The frying pan is equipped with a lid, so you don't have to worry about the food getting dirty when cooking, and it can also reduce heat loss and make cooking the food easier. 5. The edge of the frying pan is polished smoothly, which will not hurt your hands and mouth and you have a better using experience. 6. Ideal for outdoor camping, picnic, backpacking, hiking, travel, home use, kitchen. Comes with a drawstring bag that makes it easier to carry when travelling, in the office or in your car/backpack. 7. This frying pan is small and is suitable for frying eggs and veal steaks. This frying pan is not a non-stick pan. Be sure to add oil or water before cooking to avoid burning the pan.