Biona Rye Amaranth/Quinoa Bread Organic

• 100% ORGANIC, WHEAT FREE RYE BREAD. Made with sourdough and freshly milled whole rye, our Biona Amaranth & Quinoa Rye bread is wheat free, high in fibre and contains no added yeast; the perfect alternative to traditional wheat bread.
• TASTE OF SOUTH AMERICA. Both amaranth and quinoa are native to South America and are naturally high in protein, making our rye bread a nutritious and tasty choice.
• VERSATILE SNACKING. Light and soft in texture, it is ideal served with a variety of sweet and savoury toppings. Why not try topping with creamy peanut butter and banana or smashed avocado, lime and tomato. Either enjoy it straight from the pack or pop it in the toaster for a wholesome and healthy snack.
• FREE FROM CHEMICAL PESTICIDES, HERBICIDES AND NEVER GMO. 100% Completely Natural. Healthy food has its roots in healthy soil. This is why, at Biona Organic, we continually reinvest in the organic farming industry. Whatever the ingredient, our farmers never, ever use chemical pesticides and herbicides or grow genetically modified crops
• A HEALTHIER FUTURE. Built on an unwavering commitment to 100% organic, ethically and sustainably sourced food, Biona Organic began life on a kitchen table in London 30 years ago, now bringing more than 400 organic products to lovers of good food

Made with sourdough and freshly milled whole rye, our Biona Amaranth & Quinoa Rye bread is wheat free, high in fibre and contains no added yeast; the perfect alternative to traditional wheat bread. Both amaranth and quinoa are native to South America and are naturally high in protein, making our rye bread a nutritious and tasty choice. Light and soft in texture, it is ideal served with a variety of sweet and savoury toppings. Why not try topping with creamy peanut butter and banana or smashed avocado, lime and tomato? Either enjoy it straight from the pack or pop it in the toaster for a wholesome and healthy snack.