Baby Brine Shrimp Eggs Hatching Artemia Salt Mix, Big Red Tibet GRADE A 90% RATE (75g)

• ✓ Pre-Mixed Formula – No need to measure or mix separate ingredients.
• ✓ Optimised for Hatching – Perfect salinity and pH buffering built-in.
• ✓ 90% Hatch Rate: Tested under ideal conditions.
• ✓ Fast Hatch Time: Nauplii ready in just 36 hours.
• ✓ High Protein: Perfect nutrition for growing fry.
• ✓ Cost-Effective: Great value efficient fry food.
• ✓ Moisture Protection: Sealed for extended shelf life.
• ✓ Grade A Quality: Artemia sourced from Tibetan Lakes.

Product description Tibet Red Brine Shrimp Salt Mix is a hassle-free, ready-to-use hatching solution for breeders and hobbyists. Pre-mixed with the ideal ratio of salt and buffering agents, it's completely optimized for maximum hatch rates—no extra additives required. This premium-grade mix creates the perfect environment for hatching Artemia nauplii, saving time and ensuring consistency in every batch. are a top choice for breeders and hobbyists alike. With a 90% hatch rate, they're packed with the high-protein nutrition your fry need to thrive. Perfect for feeding fry, juvenile fish, and picky eaters. Once hatched, baby brine shrimp (nauplii) swim actively, which naturally triggers a feeding response in fish. Their constant movement makes them highly visible and irresistible to fry. Ideal for feeding larger fry or juvenile fish due to their bigger size (4–5x larger than standard nauplii). Hatching Instructions: Prepare the Water: Use 25g of mix per just under a litre of clean tap water. No need for dechlorinator—chlorine helps soften egg shells. Set the Conditions: Maintain a room temperature of 22°C with constant light, no heater needed. Aerate: Use gentle aeration to keep the eggs suspended. A small aquarium air pump works well. Hatch: Under ideal conditions, nauplii hatch within 36h with up to 90% success depending on type. If conditions vary, allow up to 48h. Suitable even for simple home setups. Harvest: Separate the egg from the nauplii using fine mesh nets (80-200 micron) or attract them with a light source and collect via pipette. Storage: Keep tightly sealed in a cool, dry place away from sunlight. Use within 6 months of opening. For long-term storage (up to 2 years), refrigerate or freeze. Note: Lower temperatures may affect moisture levels and reduce hatch performance over time. Safety: Not for human consumption. Keep away from children—small parts may pose a choking hazard. Contains a silica gel sachet. Regularly test your water parameters for best results. Indications Hatching Ingredients Artemia eggs Directions Hatching Instructions: Prepare the Water: Use 25g of mix per just under a litre of clean tap water. No need for dechlorinator—chlorine helps soften egg shells. Set the Conditions: Maintain a room temperature of 22°C with constant light, no heater needed. Aerate: Use gentle aeration to keep the eggs suspended. A small aquarium air pump works well. Hatch: Under ideal conditions, nauplii hatch within 36h with up to 90% success depending on type. If conditions vary, allow up to 48h. Suitable even for simple home setups. Harvest: Separate the egg from the nauplii using fine mesh nets (80-200 micron) or attract them with a light source and collect via pipette.