AlcoFermBrew POTASSIUM METABISULFITE 1kg - Campden | Sorborate | Wine Stabiliser | Cleaner for Bottles | Wine Antioxidant | Fermentation | Stopper Wine

• ​For rinsing wine-making and beer-brewing equipment - ensures that the equipment used for fermentation is perfectly clean.
• For stabilising fruit juices and musts - prevents the growth of bacteria, mould and wild yeasts.
• For stabilising wines - prevents oxidation, stabilises the colour and clarity of wines.
• For stopping fermentation - an addition of metabisulfite effectively destroys yeast cells, it can be used as fermentation stopper.
• Safe for health - potassium metabisulfite is widely used in the food, wine-making and brewing industries. When used in accordance with the instructions, it is fully safe.

Potassium metabisulfite is widely used in the wine-making and brewing industries. It prevents the development of unfavourable microflora in fermented musts. Potassium metabisulfite protects wine batches from contamination and eliminates the presence of the so-called wild yeasts