32nd Cast Iron Griddle Plate Suitable for Gas, Electric and Induction Hob, Double Sided Grill Plate with Flat and Ridged Surfaces - 51cm x 23.6cm

• Multi-Hob Compatibility: This 32nd griddle plate is suitable for gas, electric and induction hobs and is made from long lasting cast iron
• Reversible Design with Dual Cooking Surfaces: This reversible cast iron grill by 32nd has a flat surface on one side and a deep ridged griddle surface on the other side that allows excess fat to melt off and drain away
• Even Heat Distribution: This cast iron griddle plate releases heat predictably and evenly, cooking all sorts of meat, fish and vegetables to perfection
• Versatile Outdoor Cooking Option: This cast iron griddle plate is also suitable for use on a BBQ for more versatile outdoor cooking
• Seasoning Required Before Use: This griddle plate will require seasoning before first use to build up the non-stick coating
• Generous Cooking Surface Dimensions: The griddle plate measures 51cm x 23.6cm, providing ample space for cooking multiple items simultaneously

Made from high quality cast iron this grill / griddle plate by 32nd is suitable for gas, electric and induction hobs. The flat side of this griddle plate provides excellent heat distribution for the perfect sear, while the ridged side is perfect for creating those classic grill marks on all kinds of fish, meat and vegetables. Product Features: This 32nd griddle plate is suitable for gas, electric and induction hobs and is made from long lasting cast iron. This reversible cast iron grill by 32nd has a flat surface on one side and a deep ridged griddle surface on the other side that allows excess fat to melt off and drain away. This cast iron griddle plate releases heat predictably and evenly, cooking all sorts of meat, fish and vegetables to perfection. This cast iron griddle plate is also suitable for use on a BBQ for more versatile outdoor cooking. Please Note - This griddle plate will require seasoning before first use to build up the non-stick coating. Care: Ensure the product has been seasoned before first use. Allow the product to cool and wash immediately after use. Avoid the use of dish soap and scouring as this may damage the seasoning. Always dry thoroughly after washing to prevent rust. If the product will be stored for a long time a thin coating of cooking oil can be used to help further prevent rust. Safety: Please Note: During use this product (including its handles) will get very hot. Always use heat resistant oven gloves to handle the product while hot.