3 Pieces Stainless Steel Baking Tray Set, 25.5x19.5x5cm Oven Trays

• High-quality food-grade stainless steel: Made from food-grade stainless steel, it is safe and non-toxic, suitable for direct contact with food. The surface is polished to a smooth finish with rounded edges, making it easy to clean.
• Stackable for space-saving storage: The trays are designed to stack on top of one another for convenient storage. The non-stick surface prevents food residue from sticking, and the set is dishwasher-safe.
• Stackable for space-saving storage: The trays are designed to stack on top of one another for convenient storage. The non-stick surface prevents food residue from sticking, and the set is dishwasher-safe. Convenient for food preparation and pre-processing: Ideal for portioning pre-cut vegetables, meat and other ingredients, helping to keep the cooking process neat and organised.
• Practical 3-piece set: Includes 3 portioning trays, each measuring approximately 25.5 × 19.5 × 5 cm. The moderate depth helps prevent splashes of breadcrumbs and other food particles.
• Breading and multi-purpose use: Ideal for breading, battering and other cooking steps, and can also be used as salad bowls, meat marinating trays or temporary food storage containers.

Product Specifications: Product Name: Stainless Steel Serving Tray Set Material: Food-grade stainless steel Dimensions: Approx. 25.5 × 19.5 × 5 cm per tray Features: Stackable, easy to clean, multi-purpose Packaging Contents: 3 trays per set Product Features: ① Safe material, sturdy and easy to clean: Made from food-grade stainless steel, safe for direct contact with food. The smooth surface and rounded edges make cleaning easy; dishwasher safe. ② Stackable design, space-saving: The trays feature a stackable design for easy storage, saving kitchen space and keeping worktops tidy and organised. ③ Multi-purpose, a kitchen preparation aid: With a moderate depth, these trays are suitable for a variety of cooking steps such as coating, prepping, marinating and portioning, making them a practical tool for improving kitchen efficiency. Usage tips: We recommend washing immediately after use; ensure the dish is completely dry before stacking for storage; avoid using hard scouring pads that may scratch the surface. Suitable uses: Ideal for food preparation in the home kitchen, coating ingredients for baking, portioning and marinating, and can also be used as a salad bowl or fruit dish.