2Pcs Stainless Steel Chopping Board,30 x 19.5 cm, 23.5 x 14.5 cm,Titanium Chopping Board,Double-Sided Stainless Steel Cutting Boards for Kitchen,Cutting Boards for Meat, Fruit and Vegetables

• Stainless Steel Construction: This kitchen chopping boards is crafted from stainless steel, a safe and hygienic material suitable for direct food contact. It offers excellent corrosion and wear resistance. Featuring a smooth, non-porous surface and robust texture, this non toxic chopping board resists bacterial growth and food residue, while remaining scratch-resistant and durable. It delivers superior impact resistance alongside rustproof and corrosion-resistant properties.
• Quantity and Dimensions: The package contains two meat chopping board, measuring 30×19.5cm (11.81×7.68 inches) / 23.5×14.5cm (9.25×5.71 inches). They are exceptionally lightweight and slim, making them easy to store and comfortable to handle. Two sizes cater to diverse kitchen needs: the larger board is ideal for chopping meat and kneading dough, while the smaller one is perfect for slicing fruit and preparing baby food.
• Double-Sided Design: This cutting boards for kitchen features one side for separating raw and cooked ingredients, while the other is dedicated to cutting fruit and vegetables, preventing cross-contamination. Its surface does not absorb odours, so you can chop garlic or onions before slicing fruit without any flavour transfer. It avoids the troubles of mouldy wooden boards or scratched plastic ones, making cleaning and maintenance straightforward.
• Easy to Clean: This small chopping board is effortless to maintain. After daily use, simply rinse with clean water or soapy water and dry with a soft cloth. When not in use, hang it up to save countertop space and prevent moisture build-up. Avoid using steel wool pads to prevent surface scratches, and refrain from chopping particularly hard bones to prevent warping.
• Widely Used: This titanium chopping bord is ideal for everyday household kitchen tasks. Whether chopping meat, slicing vegetables, kneading dough, preparing baby food, making sushi or sandwiches, it handles it all. It solves the problems of traditional wooden boards cracking and moulding, plastic boards scratching easily and absorbing odours, cross-contamination from raw and cooked foods, and bulky storage.

Name: Kitchen Cutting Boards Material: Food-grade 304 stainless steel Dimensions: 30×19.5cm and 23.5×14.5cm respectively Package Contents: 2 x Metal Cutting Board 30×19.5cm (11.81×7.68 inches) / 23.5×14.5cm (9.25×5.71 inches) Features: ① Durable food-grade material eliminates traditional chopping board concerns: Crafted from safe 304 stainless steel with a firm texture, it resists impacts and collisions. Unlike wooden boards that crack or plastic ones that scratch and warp, it remains rust-proof and corrosion-resistant. Withstands daily tasks like chopping vegetables and boning meat, ensuring long-term kitchen reliability without frequent replacements. ② Dual-sided zones + dual sizes for versatile needs: Each board features two distinct surfaces—one for raw meat and seafood, the other for fruit and vegetables. This separation prevents odour transfer and cross-contamination, ensuring hygienic food preparation. The two sizes cater to different tasks: the larger board handles meat cutting and dough kneading, while the smaller one is ideal for fruit slicing and sandwich making. Its compact design allows effortless storage even in smaller kitchens. ③ Easy cleaning and storage, saving time and space: The stainless steel surface and edges are smooth, preventing odour absorption after use. Simply rinse with water or soapy water for cleanliness. Hang it up when not in use, eliminating concerns about moisture and mould unlike wooden boards. Its lightweight design saves cabinet space, keeping your kitchen counter tidy. Warm Tips ① Though impact-resistant, avoid using the cutting board's edge to chop excessively hard items (such as large bone-in meats or nut shells) to prevent surface deformation or deep gouges that may affect future use. ② After washing, promptly wipe dry before hanging or laying flat. Take particular care to avoid prolonged contact with damp surfaces. Whilst rust-resistant, maintaining dryness preserves surface texture for longer. ③ Do not scrub the surface with abrasive tools like steel wool or stiff brushes, as this may damage the brushed finish, making it prone to grease build-up. Routine cleaning with a soft cloth or sponge suffices.